Thai Green Curry Pie is a flavourful fusion dish combining the vibrant spices of traditional Thai green curry with the comforting texture of a classic pie. This pie features tender chicken simmered in a rich, creamy green curry sauce, infused with coconut milk, fresh herbs, and a hint of lime. Encased in a golden, flaky pastry, the pie offers a delightful balance of aromatic heat and creamy richness, making it a unique and satisfying meal. Perfect for those who love the bold flavours of Thai cuisine with a comforting twist.
